Lunch Specials

Every day at lunch (11-2) we fill our case with new creations for quick and tasty pit stops:
Hot slices can include our classic cheese, specialty pies, and our Double Tall Sicilian with fresh basil. We throw together some gourmet-ish thin-crusts and calzones with whatever we can think to stuff in there. Something new every day.

Find out what's cooking each day with our twitter feed (below).

Daily Twitter Updates

Sausage pepper onion calzones today. Also: potato dill, mush roni, and classic cheese slices.
Moto Pizza
Potato dill slices today. Also: linguica onion pepper calzones, meatball ricotta slices, classic cheesy fantastic.
Cranberry Dan - Jessica needs to talk Star Wars so we made yr favs for lunch specials: Italian meats calzone and potato dill slices.
Potato dill slices today. Also: chickie parm calzones; pepperoni mushroom slices, classic cheese folders...you DO f… twitter.com/i/web/status/9…
Olive and herbes white pizza today. Also: sausage, red pepper, and onion calzones; pepperoni mush onion slices; Sic… twitter.com/i/web/status/9…

New Stuff

Bakery Supply & European Imports

Whether you want to try creating some some of your own bread, pasta, or pizza at home, we now carry an array of equipment at prices that rival—or beat—the interwebs.
We also stock interesting, hard-to-find: flours, grains, salts, tomatoes, olives, oils, spreads, and some of the very finest pastas. Oh! And premium, artisan confectionery: nougats, florentines, and more. Fun stuff!

Hot Honey Goat

Spicy. Sweet. Crisp.
Chili pepper infused honey drizzled on an ultra-thin crust with goat cheese crumbles and fresh basil leaf

Our Daily Bread

Freshly baked bread with some good butter—there is really not much better in this world. And picking up a freshy every day for lunch or for home is a simple pleasure we've always wanted to create. So, although we're no fancy bakery with humidity-controlled ovens and all that jazz, we're making some fantastic, deeply-flavorful, demi-baguettes every day and loving it. Just $1.

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